Tempt your sweetheart with this Malaysian Black Pepper Clam recipe from Chef Susan Feniger. Succulent, steamy, and savory. Everything a romantic dinner for two should be!
A sweet and spicy fresh fruit salsa starring kiwi, strawberries, blackberries, and apples; seasoned with cayenne, hot sauce, green salsa, and lime juice. Serve with this healthy salsa with tortilla chips on a hot summer day.
This tangy-sweet chicken kabob with relish recipe from celebrity chef, Susan Feniger, is simple to prepare ahead and an quick dish to grill for a group of friends. Reminiscent of Tunisian street food, kabobs are beautiful on a plate or easy to take on the go.